The Perfect Yellow Rice

Have you been making yellow rice from the box? just because it looks intimidating? well let me tell you, it’s very simple to make it at home. Yellow rice its the staples in a variety of cuisine including Spanish, Indian and Caribbean just to mention a few.

Today I want to share with you an easy way to make it. All you need its white rice, achiote (annatto seed) you can find annatto seeds in the Hispanic section the groceries store, turmeric, chicken broth or water. The recipe below serve 2 to 3 but you can double the recipe if you need more servings.


1 Cup of white rice2 Cups of chicken broth (or water)1 tsp of salt1-2 tsp of annatto seeds1-2 tsp turmeric2 tbsp. olive oil

simple right?

If you like to play with flavors you can also add cumin, garlic, chopped cilantro, onions be creative and experiment with flavor you love. The idea its to have fun and enjoy your food and the time you invest making it and I’m sure you will make a delicious rice :).

with love,

Chef Daisy.

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